Six Barrel Soda Hibiscus Syrup

11.00

Six Barrel Soda Co's syrup range is designed to be mixed with soda or sparkling water, to make fancy sodas and cocktails and mocktails.

Hibiscus syrup is a floral plummy original number. We use dried hibiscus flowers for a deep red colour and a rich floral and stone fruit flavour. Hibiscus is a popular flavour for drinks in the Caribbean and Central America. Try it with a wedge of lime, with sparkling wine or in tequila or rum drinks.

500ml

Made in Wellington, New Zealand

Check out the rest of our Six Barrel range here